which seeds should store in fridge & which at room temp?
Hi everyone, I just posted this message in the seed saving forum as well, hoping to get some good info from either one.....
Still new at this so I have some questions: which seeds should be stored in the fridge & which should be stored at room temp? I have peppers, tomatoes, eggplants, cukes, melons, some herbs, lettuces, chard, broccoli rabe & several flowers seeds:
Nigella, agastache, carnations, sunflowers, baby breath, love lies bleeding, cosmos, marigolds, violas, snap dragons, poppies, blue flax & some others.
I want the seeds to last longest while still being viable.
What's the best way to store them?