Juice from fresh vegetables as a source of minerals for plants
Is this possible?
The idea would be to use a juicer to extract the juice from fresh vegetables and/or fruits, or a blender, and use that juice as a source of minerals for growing plants, vegetables or others.
Not suggesting this is a better way, just wondering if it would provide the needed nutrients.
I'm thinking along the lines of produce scraps, not edible vegs or fruit.