Using black nursery pots for veggies
Need some advice on the use of black nursery pots.
I can procure large quantities of 3 gallon pots from someone who works at Costco and gets their nursery containers.
I have seen some posts where people advise against using black pots or at least wrapping them in heat reflective colors to avoid cooking the roots.
I'm mainly considering them for peppers using something close to 511 mix. I'm in Minnesota, so extended periods of scorching heat is abnormal.
Any thoughts on this? Nurseries don't take any precautions when using them, so why would it be a problem for a home gardener?
Thanks in advance for any advice.