Harvesting Okinawa's from Container Garden
Hi wasn't sure if I should post this here or the asian veggie forum so decided to post here. :D
I started my okinawa sweet potatoes in late May and I'm not sure when I should harvest them (actually tomorrow will be 4 months). I'm in Maryland.
Oh and after I harvest them from the containers, should I leave them in the garage in a loose bin for a few weeks? I've read different things on the web and I'm not sure what to do. I heard that curing should be in the 80 degree range but my garage is like 50-60 degree (depending on the weather). So should I cure them a different way?
thanks for the help!