It's been years and years since I tried a cake mix. I will have to admit that they have improved a good deal. The first ones....waaaayyy back when... were not something to brag about.
Anyway...the Husband Cookguy has been fiddling with mixes with good success. In fact, the purpose of this post is to reccomend one.
Maybe I shouldn't post a trade name, but the name on the box of this one is B.C. As in Betty C. It's the BUTTER PECAN mix. And it is really tasty.
But, I can't think of an icing that would go well with it. So if you have tried it, and like it, did you ice it? if so, what with?
I will confess....plain cake without an icing, might be the best!