Homemade Flower Food for Cut Roses?
I did a search on this, but didn't come up with anything specifically for roses (although I'm sure I just probably missed it!).
Does anyone have a great "recipe" for homemade flower food to include in vases for cut roses? I've read general flower food recipes to add some lemon juice, bleach, 7-Up, or vinegar in different proportions, and have had mixed results. Has anyone had good success with their own additives to vase water? Thanks in advance for the help!