23,821 Garden Web Discussions | Vegetable Gardening


Is it too late to start seed for brassicas for the fall?
I started cauliflower [two varieties to space it out] on June 21st and about 5 broccoli of two varieties. then i started the main fall broccoil on July 4th. I have 3 varieties to space it out some.

Figured Bt would work for any caterpillar. Have to see what the moth looks like - these are new up here. They aren't bothering the curly kale though I should just pull that now, that's the only brassica I'm growing. Think if I just pull all the kale and wait a few weeks I'll have them die out, or will it be just in time for the ones who have already matured (?) to lay eggs? I really hate to spray if I don't have to.


I also have bush beans but they are so limp and small! It has produced one bean but they are just so fragile looking I can't imagine it producing anything much!!
As for the fertilizer, I initially put in a fertilizer specific to vegetable gardens and followed package instructions with mixing fertilizer with my regular south florida soil! Hopefully it's not too much nitrogen for them! I'll post if it starts to produce any vegetables!!! Thanks for all the help everyone!


Draw your own conclusions, but for me, I won't use it on my leafy greens.
Here is a link that might be useful: Neem WebMD

I did not explain very good......I am using large containers (tanks) holding previous (water from sky)...... I am on hills... all is gravity....
I have plenty of soaker hoses..... doesnt work too well on gravity. Tried it at old house..... Plus they clog.... I dont want to "water the straw and cardboard "paths" (many paths),,, between all the "boxes" I have over 20 BEDS.... Large large area.... Gave up last nite on hoses. as come back toward the 4 way hoses' (with 50 ft hoses) manifold. loses pressure and hose kept catching on every corner etc.......
wish I could use the grey water but Hubby is overwhelmed with this place as is.... the Honey do list keeps getting longer... and wind and heat is drying even the creek dry...



I don't have root knot nematodes but I did the mustard treatment after my potatoes last year anyway. It was kind of fun to do, chopping the greens and getting them turned under in 30 minutes. I think it was good for the soil in a yum yum way, and because of the digging and chopping I managed to get every last spud out of the ground. That spot went to onions this year, and it has performed well.

Properly stored - cool and dry - they are viable for at least 5-6 years. Even longer according to some over on the Seed Saving forum when they are stored in the fridge.
And can growing conditions affect the pod shell? Most definitely. Air temps especially as well as watering practices.
Dave

I think there are definite variations in pea strains, and I'm saving seeds from a shell pea I really like. But I agree that cultural conditions make a huge difference, especially planting date.
The wait for mature pea seeds is much shorter than many other veggies -- only about two extra weeks. The pea variety I like is expensive to buy, so my little knot of spoiled rotten seed plants should save me ten bucks.



Brown dots on the back of leaves (clustered together) may be eggs of the squash beetle. You may also see little beetles walking around the plant.
Use the sticky side of some tape (duct tape works good) to remove the eggs by pressing the tape on the eggs. Also works on the walking beetles.
These beetles are diff from the Squash Vine Borer (SVB) which lay eggs of the same color but are laid singly on the stem of the plant.
While to can try to save the wilting plant, it can be futile. Plant more plants if you haven't had enuff yet.






Based on the one pic, they look like common Bush "green beans" like "Royal Burgundy". They look fine to pic now, I agree that they don't look like they are going to get longer.
Maybe a seed mixup.
Agree. They are a purple bush type. And yes, those are ready to pick. When the seeds inside start swelling like that they are past ready.
Rodney