23,594 Garden Web Discussions | Vegetable Gardening

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susanzone5(z5NY)

When it's too much work, takes up too much space, isn't yielding enough, is plagued continually by pests/disease, gives me no pleasure.

There are so many plants to choose from, I don't bother with trouble.

    Bookmark   July 10, 2013 at 6:58PM
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susanzone5(z5NY)

Deleted duplicate post. Why does this always happen??

This post was edited by susanzone5 on Wed, Jul 10, 13 at 19:00

    Bookmark   July 10, 2013 at 6:59PM
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seysonn(8a WA/HZ 1)

It is possible the green might go away. On the other hand, you can just cut the greened part away and cook the remainder. The rest should be ok. Greened part will taste a bit bitter and mildly toxic.

    Bookmark   July 10, 2013 at 6:53PM
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CaraRose

SVB! SVB! ALERT ALERT!

I'm pretty darn sure it's a squash vine borer moth. Check your plants.

    Bookmark   July 10, 2013 at 5:33PM
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digdirt2(6b-7a No.Cent. AR HZ8 Sun-35)

You'll have to get a much closer photo of the bug itself to even begin to ID it. Could it be an SVB moth? Possibly. It could also be 150 other things. So rather than panic just look up a pic of the SVB and compare it.

Multiple pics - just C&P the URLS in the post double spaced one after another.

Dave

    Bookmark   July 10, 2013 at 5:44PM
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farmerdill

Morning Glory

    Bookmark   July 10, 2013 at 4:28PM
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farmerdill

Morning Glory

    Bookmark   July 10, 2013 at 4:30PM
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gardenlen(s/e qld aust)

lots of reasons why raised beds?

saves doing any tilling or digging so saves teh back, alos depending on height saves bending our latest beds make gardening so much easier.

good for moisture control, no weeds, and these new ones up out of teh reach of any creature that digs,

len

Here is a link that might be useful: lens bale garden

    Bookmark   July 10, 2013 at 4:15PM
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plot_39(9a/24)

I have a tiny yard of gravel over sand. Love my raised beds.

    Bookmark   July 10, 2013 at 4:28PM
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dog_wood_2010(7)

I recently discovered that bell peppers freeze really well.

    Bookmark   July 10, 2013 at 1:25PM
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gardenlen(s/e qld aust)

as new 'taters they will taste a treat steamed in their jackets, with ot without a dollop of butter.

if you want put them in the fridge and if they chit(bud) for next season plant them, planting size is no mater as spuds will grow fro peelings.

flowering has nothing to do with harvesting, that occurs when plants die off. we hardly see flowers, just 'taters.

len

Here is a link that might be useful: lens instant potato patch

    Bookmark   July 10, 2013 at 4:21PM
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Jessica Johannesen(6)

slime mold? well eww.

i have never had slime mold before.

    Bookmark   July 10, 2013 at 3:09PM
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MzTeaze(6a)

Maybe this will help. It, evidently, is not harmful to the plant at all. No fungicide is needed based on this article.

Here is a link that might be useful: MSU Newsletter on Slime Mold & Plants

    Bookmark   July 10, 2013 at 3:21PM
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elisa_z5

You can cut the outer, larger leaves, and the inner ones will grow bigger and you'll have another harvest in under a week.

OR, if the plants are growing very close together, then cut some down to the base (but don't cut the base off -- this will regrow) and the ones that are left will have more room to grow, thus increasing your harvest as well.

Correct -- don't pull them up.
No dumb questions!

Elisa

    Bookmark   July 10, 2013 at 2:48PM
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insteng

Yes if you skip a few days it is amazing what changes you see in your garden. Mine is at my ranch and I am only there on the weekends. I have to have a neighbor come by a couple times a week to pick the garden because it gets out of hand otherwise.

    Bookmark   July 10, 2013 at 10:59AM
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richdelmo

I'm going have to try the trip to Washington gardening method, sounds like a winner.

    Bookmark   July 10, 2013 at 2:41PM
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planatus(6)

When only one plant is affected like this, I suspect either physical injury to the roots by a tunneling critter or a virus. If you had herbicide drift it would not be just one plant. If you had a root disease you would see leaf discoloration. Viral infection is a possibility because the growth pattern has gone wonky. I have often seen viruses infect a few plants and leave others nearby unaffected. If it were mine I would compost it.

    Bookmark   July 10, 2013 at 11:40AM
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AiliDeSpain(6a - Utah)

Thank you everyone. I did consider curly top as it does look consistent with the symptoms of such, I also considered that maybe this one got planted over a gopher tunnel, which I have many of, although no active gopher residing in them since early spring when I trapped the one I had. I think I will pull it. sniffles. ;)

    Bookmark   July 10, 2013 at 11:58AM
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insteng

Once they mature you will have more than you can eat.

    Bookmark   July 10, 2013 at 10:47AM
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planatus(6)

Throughout tomato season I keep at least one broad bowl on the table for collecting ripening fruits. The little tomatoes I wash as soon as I bring in, so that if anyone wants to eat them, they are ready.

I dry the cherries and plums, so I often must save up for a few days to get a full deydrator batch. The important thing is to keep them at warm room temps and never chill them.

    Bookmark   July 10, 2013 at 11:35AM
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uscjusto

I'm not a pepper grower but I was thinking about it.
Are the peppers in the photos spaced out sufficiently?
Looks a little tight.

    Bookmark   July 10, 2013 at 10:52AM
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shermthewerm(8 PNW)

The peppers look nice & green, but a little small to be fruiting. One thing to keep in mind when you're planting is the watering needs for the vegetables, Cucumbers need a lot more water than peppers, so it's going to be tricky to keep the cukes well-watered without over-watering the peppers.

    Bookmark   July 10, 2013 at 11:34AM
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seysonn(8a WA/HZ 1)

Just try to get rid of the snails/slugs. The slimy substance is the "foot print " of the snails. If you are concerned, just wash it off with spray bottle filled with water.
But the main thing is to kill and/or keep the snails away.

    Bookmark   July 10, 2013 at 12:49AM
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sunnibel7 Md 7(7)

Iron phosphate pellets will work for the snails and are considered organic. They come in various brands like Sluggo, Escar-go, and the one I have is Slug Magic (which brings some amusing pictures to mind). The slime trail left behind isn't anything to worry about and actually was a very helpful clue to the nature of your pest. Cheers!

    Bookmark   July 10, 2013 at 11:28AM
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lonmower(zone8 Western Oregon)

I DID send a photo to Dixondale and got another email back from their President which I include below. (to me this is still a mystery)

Uneven irrigation of onion fields increases the incidence of this disorder.

Fields that are over-irrigated, allowed to dry completely and then over-irrigated

again often have many split bulbs. This condition is more prevalent in areas

of the field were stands are thin or uneven. These openings can provide an

entrance for secondary microorganisms, which cause bulb decay.

The Sterling variety is not particularly prone to this splitting of bulbs but the

other varieties may have been more evenly irrigated. We have had no other complaints.

Is there anything different about the soil or drainage in the area you planted the Sterling?

Bruce L Frasier

President

Dixondale Farms, Inc

    Bookmark   July 9, 2013 at 4:11PM
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sunnibel7 Md 7(7)

Well, it seems they are doing their best to help you understand. They have a good reputation, so probably the problem does lie somewhere in your planting area if not in the cultivar. Or maybe a better way to say it is if all other things are equal, maybe that cultivar isn't suited to your conditions. I understand the explanation just fine, it's the same thing that causes splitting in fruits like tomatoes and melons, splits in carrot roots, etc. Were these in a low spot in your garden maybe? You thought you were keeping them evenly watered but weren't? I still haven't seen an onion split from the roots before, but I'm willing to concede that my experience is limited to quite a few less onions than the folks at Dixondale. :)

    Bookmark   July 10, 2013 at 11:21AM
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laceyvail(6A, WV)

Bacterial wilt resistant cukes include County Fair (a great cuke) and Little Leaf--both bacterial wilt and downy mildew resistant.

    Bookmark   July 10, 2013 at 6:46AM
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ltilton

I've tried some of those last year. Bacterial wilt killed them.

Also, the cukes that claim resistance all seem to be pickling varieties.

    Bookmark   July 10, 2013 at 9:43AM
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