Leaf, butterhead, crisphead or romaine — lettuce is best harvested in the cool weather of spring and fall

From New York to Tokyo, these gardeners have turned their yards, terraces and rooftops into places of bounty

It takes time and practice, but growing edibles in the suburbs or city is possible with smart prep and patience

From arugula to radicchio, greens have taken a top spot on the table and in fall and winter gardens. See how to start growing them now

Learn the edible plants that are popular and easy to grow in a backyard or container garden

Focus on these beginner-friendly vegetables, herbs, beans and salad greens to start a home farm with little fuss

Get an up-close look at a thriving street-side edible garden, one of many sprouting up in Seattle

Making meals just means stepping into the yard for a San Francisco couple who revamped an old orchid house

Pick the peppers and drink in the scent of lilies this month, while you mull over a mowing strip to make fall gardening easier

New windows and a dining room addition help a Northern California home thrive right along with its bounteous garden