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Fri, Aug 31, 12 at 17:14
| We would like some suggestions for new pepper varieties in next years garden. We grew "Mexibells" again this year, but would like to find something with just a little more heat. We are not looking for anything too hot. We tried the "Sweet Heats" this year, but for us, there was too much sweet, and not enough heat. On a positive note, the bush is quite compact (about 15" x 15"), and they have been covered with fruit. We both enjoy bells, but would like to find something to spice up some of the dishes we enjoy. Thanks! |
Follow-Up Postings:
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- Posted by IAmSupernova SE Texas 9A (My Page) on Fri, Aug 31, 12 at 18:33
| Poblano? I only recently started using it in my cooking, it has a nice heat to it. |
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| You might ask this question in the Hot Pepper Forum. You'll likely get many suggestions for many different heat levels and flavors. |
Here is a link that might be useful: hot pepper forum
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- Posted by SortaOrganic MD 6 (My Page) on Sat, Sep 1, 12 at 18:12
| noinwi, Thanks for the heads up. I'll re post it over there. |
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