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Wed, Apr 4, 12 at 10:50
| Please be aware of research on ingestion of some Cherimoya family fruits and atypical Parkinsons' disease in Central America. Reference is on Wikipedia. Too much evidence of risk for me! |
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| It's more the soursops and you have to eat it for quite a while. I've eaten several cherimoyas daily for a couple weeks at a time when I'm in a tropical region where they are in season and have never suffered any ill effects. |
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