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What 's for dinner?
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Posted by
persimmonbob 6b (
My Page) on
Thu, Nov 21, 13 at 15:44
| Not really,i getting sick looking at these things.Every year is getting worst. Fortunitly,the ladies from the local card club are stopping by this afternoon. |
Follow-Up Postings:
RE: What 's for dinner?
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| They are beautiful. What will you do with them? I've never grown them. Mrs. G |
RE: What 's for dinner?
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| Bob, You NEED a dehydrator |
RE: What 's for dinner?
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| Give away,what is leftover, probably the animals.I made a big mistake by grafting too many tree's! |
RE: What 's for dinner?
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My mom used to make wonderful cookies from them.
Northwoodswis |
RE: What 's for dinner?
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| This was my last pickings.Pick just as much 2 weeks ago,just before that real cold front(22*). |
RE: What 's for dinner?
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| This was my last pickings.Pick just as much 2 weeks ago,just before that real cold front(22*). |
RE: What 's for dinner?
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- Posted by glib 5.5 (My Page) on
Fri, Nov 22, 13 at 15:08
| Peeled, Dried persimmons will keep your vitamins high through the year. |
RE: What 's for dinner?
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| I can't hang-on these little snotballs,did peel 3 in 15 mnts,got 2 hundred to go,need help!!! |
RE: What 's for dinner?
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| I'd have sworn they were tomatoes! |
RE: What 's for dinner?
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- Posted by murky z8f pnw Portlan (My Page) on
Sat, Nov 23, 13 at 20:20
| You should put people to work. Give them one persimmon to take home for each one they peel for your dehydrator. |
RE: What 's for dinner?
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| Is that all?? Need more? Will pick the last wheelbarrow load tomorrow. |
RE: What 's for dinner?
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No, that was the last pickens and a couple of bags of rosianka,s that T ony sugest to peel and dry.I might be able to talked a cuople neibourghs to try.I have been picken these things since late sept.
Kippy that is a real cool user name,easy to remember. |
RE: What 's for dinner?
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- Posted by eboone 6a - SW PA (My Page) on
Sun, Nov 24, 13 at 12:33
| Wish I had a neighbor growing them - I need to find some way to try them before deciding on adding them to my orchard. I have never seen them available for sale except for some with splitting skins dripping juices that looked like they were rotten orange tomatoes, and the fruit stand had marked them down to 4 for a buck. I go to farmers markets in several places but no one in my area grows em |
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