I think you've stumped everyone.

I don't know much about pizzelle, but my friend's mom makes these sandwiches with them. She'll make the chocolate pizzelle and slather cannoli cream inbetween two of them. They're amazing, but I like anything sweet.

I thought they were all the same, but I'm probably clueless about how clueless I am.

Wow to you for a slow-cooking food thread ;P