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Sat, Feb 26, 11 at 11:33
| The pictures of Toms got me craving a BLT. We made one with Avocado slices once, it was YUM! Must be pig bacon, not any of that Turkey "Fak"on stuff. Mortgage Lifter Tom is my fave too.
:)
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Follow-Up Postings:
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- Posted by gardenunusual 5a (My Page) on Sat, Feb 26, 11 at 13:23
| Last summer it was with whatever bacon I had on hand, romaine lettuce, and pink brandywine tomato. I lightly put mayo on both slices of bread, salt, pepper, then add the toms, lettuce, and bacon. |
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- Posted by NancyPlants 5bKansas (My Page) on Sat, Feb 26, 11 at 18:39
| Doris, I agree it has to be real bacon. Nice and crisp. And Miracle Whip, slightly toasted whole grain bread. I've used very thinly sliced cucumber (lettuce doesnt always agree with me)...adds a nice freshness. Nothing better though than the simple goodness of bacon and fresh tomatoes :) |
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| Toast the bread, usually wheatberry, spread on mayo or Miracle Whip, add lettuce, then tomato, then real bacon. I will use any fresh ripe garden heirloom slicing tomato. There are so many wonderfully delicious tomatoes and I grow 10 or more new to me each year, though always include Pink Caspian. Glad to see other ideas as have never added s&p and now wonder why not? Avocado is another great suggestion. |
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| cucumber sounds good, I will definitely try that! :) |
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